Buffalo Chicken Wrap
why make this recipe
Buffalo chicken wraps are a fast and tasty answer to boring sandwiches. They bring a kick of flavor and can be made in just 15 minutes. This quick meal is perfect for lunch or dinner and is sure to please anyone who loves a bit of spice. Plus, they are easy to customize to your taste.
how to make Buffalo chicken wrap
Ingredients:
- 2 cups cooked chicken breast, shredded
- 1/2 cup buffalo wing sauce
- 4 large flour tortillas
- 1/2 cup ranch dressing
- 2 cups shredded lettuce
- 1 cup diced tomatoes
- 1/2 cup shredded cheddar cheese
Directions:
- Mix shredded chicken with the buffalo sauce in a bowl until coated.
- Warm tortillas in a pan or microwave for about 10 seconds.
- Spread ranch dressing on the center of each tortilla.
- Layer lettuce, diced tomatoes, and cheese over the dressing.
- Top with the spicy chicken mixture.
- Fold in the sides and roll the tortilla tight.
- Slice in half and serve immediately.
how to serve Buffalo chicken wrap
Serve these wraps immediately for the best taste. They are great on their own or paired with some crunchy chips. You can also add extra ranch dressing, hot sauce, or your favorite sides like carrot sticks or celery.
how to store Buffalo chicken wrap
If you have leftovers, wrap them in foil or plastic wrap and store them in the fridge. They can be kept for up to 2 days. When you’re ready to enjoy them again, reheat in the microwave for a tasty, quick meal.
tips to make Buffalo chicken wrap
- Use rotisserie chicken for an even faster prep time.
- Adjust the amount of buffalo sauce based on your spice preference.
- Add avocado or black olives for extra flavor.
- Use whole wheat tortillas for a healthier option.
variation
You can switch things up by using different proteins, like pulled pork or turkey. You can also make it a vegetarian wrap by using beans or grilled vegetables.
FAQs
Can I use frozen chicken for this recipe?
Yes, make sure to cook and shred the chicken before mixing it with the buffalo sauce.
Can I make these wraps ahead of time?
You can prep the ingredients ahead of time but it’s best to assemble and eat them fresh to keep the tortillas from getting soggy.
What can I use instead of ranch dressing?
You can try blue cheese dressing or a yogurt-based dressing if you prefer a lighter option.
Buffalo Chicken Wraps
Ingredients
Main Ingredients
- 2 cups cooked chicken breast, shredded Use rotisserie chicken for faster preparation.
- ½ cup buffalo wing sauce Adjust the amount based on your spice preference.
- 4 large flour tortillas Whole wheat tortillas can be used for a healthier option.
- ½ cup ranch dressing Can substitute with blue cheese dressing or yogurt-based dressing.
- 2 cups shredded lettuce
- 1 cup diced tomatoes
- ½ cup shredded cheddar cheese
Instructions
Preparation
- Mix shredded chicken with the buffalo sauce in a bowl until coated.
- Warm tortillas in a pan or microwave for about 10 seconds.
- Spread ranch dressing on the center of each tortilla.
- Layer lettuce, diced tomatoes, and cheese over the dressing.
- Top with the spicy chicken mixture.
- Fold in the sides and roll the tortilla tight.
- Slice in half and serve immediately.
