Buffalo Chicken Wraps
Buffalo chicken wraps are a fast and tasty alternative to boring sandwiches, perfect for a quick meal packed with flavor.
Ingredients
Main Ingredients
- 2 cups cooked chicken breast, shredded Use rotisserie chicken for faster preparation.
- ½ cup buffalo wing sauce Adjust the amount based on your spice preference.
- 4 large flour tortillas Whole wheat tortillas can be used for a healthier option.
- ½ cup ranch dressing Can substitute with blue cheese dressing or yogurt-based dressing.
- 2 cups shredded lettuce
- 1 cup diced tomatoes
- ½ cup shredded cheddar cheese
Instructions
Preparation
- Mix shredded chicken with the buffalo sauce in a bowl until coated.
- Warm tortillas in a pan or microwave for about 10 seconds.
- Spread ranch dressing on the center of each tortilla.
- Layer lettuce, diced tomatoes, and cheese over the dressing.
- Top with the spicy chicken mixture.
- Fold in the sides and roll the tortilla tight.
- Slice in half and serve immediately.
Notes
Serve these wraps immediately for the best taste. They are great on their own or paired with some crunchy chips. For leftovers, wrap in foil or plastic wrap and store in the fridge for up to 2 days.