Mint Chocolate Chip Rice Krispie Treats
Mint Chocolate Chip Rice Krispie Treats
Reasons to try Mint Chocolate Chip Rice Krispie Treats
These Mint Chocolate Chip Rice Krispie Treats are not just a twist on the classic treat; they bring a refreshing minty flavor and a burst of chocolate! Perfect for parties, family gatherings, or just a sweet snack at home, these treats are sure to impress. The combination of mint and chocolate is always a crowd-pleaser, making this recipe a fun choice for everyone.
How to make Mint Chocolate Chip Rice Krispie Treats
Ingredients:
- 3 tablespoons unsalted butter
- 7 cups Rice Krispies cereal
- 10 ounces mini marshmallows
- 1 teaspoon peppermint extract
- Green food coloring
- 1 cup mint chocolate chips
Directions:
- In a large saucepan, melt the butter over low heat.
- Add the mini marshmallows and stir until completely melted.
- Stir in the peppermint extract and a few drops of green food coloring until the desired color is achieved.
- Remove from heat and add in the Rice Krispies cereal, stirring until well coated.
- Gently fold in the mint chocolate chips.
- Press the mixture into a greased 9×13 inch baking dish.
- Allow to cool before cutting into squares and serving.
How to serve Mint Chocolate Chip Rice Krispie Treats
These treats are best served fresh but can be enjoyed at room temperature. You can cut them into squares and arrange them on a colorful plate for a fun presentation. Pair them with a glass of milk or a warm cup of cocoa for the perfect treat!
How to store Mint Chocolate Chip Rice Krispie Treats
Store any leftover rice Krispie treats in an airtight container at room temperature. They will stay fresh for about three days. If they become too hard, you can pop them in the microwave for a few seconds to soften them up again.
Tips to make Mint Chocolate Chip Rice Krispie Treats
- For an extra fun touch, sprinkle some mini chocolate chips on top before they cool.
- Adjust the amount of peppermint extract to your taste preference.
- Use different colors of food coloring for a more festive look, especially around holidays!
Variations
You can substitute the mint chocolate chips with regular chocolate chips if you prefer. For a twist, try using flavored marshmallows like peppermint or even crush up some thin mints and mix them in!
FAQs
1. Can I use regular marshmallows instead of mini ones?
Yes, regular marshmallows will work fine! Just cut them into smaller pieces before melting.
2. How can I make these treats more festive?
You can add sprinkles on top or use holiday-themed cookie cutters to shape them.
3. Is it okay to make these ahead of time?
Absolutely! These treats can be made a day in advance and stored properly before serving.
Mint Chocolate Chip Rice Krispie Treats
Ingredients
Main Ingredients
- 3 tablespoons unsalted butter
- 7 cups Rice Krispies cereal
- 10 ounces mini marshmallows Regular marshmallows can be used if cut into smaller pieces.
- 1 teaspoon peppermint extract Adjust to taste preference.
- Green food coloring A few drops, adjust for desired color.
- 1 cup mint chocolate chips Can substitute with regular chocolate chips.
Instructions
Preparation
- In a large saucepan, melt the butter over low heat.
- Add the mini marshmallows and stir until completely melted.
- Stir in the peppermint extract and a few drops of green food coloring until the desired color is achieved.
- Remove from heat and add in the Rice Krispies cereal, stirring until well coated.
- Gently fold in the mint chocolate chips.
- Press the mixture into a greased 9x13 inch baking dish.
- Allow to cool before cutting into squares and serving.
