Watermelon Tea Cooler
A refreshing beverage that combines the fruity sweetness of watermelon with brewed tea, perfect for hot summer days.
Ingredients
Main Ingredients
- 4 cups watermelon, cubed
- 2 cups brewed tea (black or green)
- ΒΌ cup honey or sugar (optional, to taste) Use honey for a natural sweetener or sugar for a vegan option.
- 1 large lime, juiced
- as needed ice cubes For serving.
- as needed mint leaves For garnish.
Instructions
Preparation
- In a blender, puree the cubed watermelon until smooth.
- Strain the watermelon puree through a fine mesh sieve into a pitcher to remove the pulp.
Mixing
- In the pitcher, combine the watermelon juice, brewed tea, honey (if using), and lime juice.
- Mix well and taste; adjust sweetness if desired.
Serving
- Serve over ice, garnished with mint leaves.
Notes
If you have leftovers, store the Watermelon Tea Cooler in the refrigerator for up to 2 days in a sealed container. Stir before serving again as ingredients may settle. For an extra chill, freeze some watermelon cubes to use as ice instead of regular ice cubes.