Vegetarian Costco Chicken Bake
A delightful and cheesy vegetarian bake filled with chickpeas and vegetables, perfect for family dinners or gatherings.
Ingredients
Filling Ingredients
- 1 cup chickpeas, mashed
- ½ cup vegan cheese (or dairy cheese) Use your favorite cheese variety
- ¼ cup Caesar salad dressing (vegan or regular)
- 1 cup cooked and chopped vegetables (like spinach and bell peppers) Feel free to mix and match based on preference
- Salt and pepper to taste salt and pepper
Pastry Ingredients
- 1 package puff pastry or pizza dough Ensure it is thawed before use
- Olive oil for brushing olive oil
Instructions
Preparation
- Preheat your oven to 400°F (200°C).
- In a mixing bowl, combine the mashed chickpeas, vegan cheese, Caesar dressing, and chopped vegetables. Season with salt and pepper.
- Roll out the puff pastry or pizza dough on a floured surface. Cut into rectangles.
- Spoon the chickpea mixture onto one half of each rectangle, then fold over and seal the edges.
- Place the filled pastries on a baking sheet lined with parchment paper. Brush the tops with olive oil.
Baking
- Bake for 20-25 minutes, or until golden brown.
- Let cool slightly before serving.
Notes
These bakes can be served warm as a main dish or appetizer and pair well with salad or dipping sauces. Store leftovers in an airtight container in the fridge for up to 3 days or freeze for up to 2 months.