Rich Chocolate Peanut Butter Overnight Oats
A delightful and nutritious breakfast combining creamy peanut butter with rich chocolate, perfect for meal prepping.
Ingredients
Base Ingredients
- 1 cup rolled oats
- 2 cups milk (or dairy-free alternative) Use your preferred type of milk.
- 2 tablespoons cocoa powder
- 2 tablespoons peanut butter Substitute with almond or cashew butter for a different taste.
- 1 tablespoon honey or maple syrup Adjust sweetness to taste.
- ½ teaspoon vanilla extract
- 1 pinch salt
Optional Toppings
- chocolate chips Drizzle on top before serving.
- sliced bananas Adds extra flavor.
- chopped nuts For added texture.
Instructions
Preparation
- In a large bowl, mix together the rolled oats, milk, cocoa powder, peanut butter, honey (or maple syrup), vanilla extract, and salt until well combined.
- Divide the mixture into jars or containers.
- Cover and refrigerate overnight.
Serving
- In the morning, give the oats a stir and add your desired toppings before serving.
Notes
These overnight oats can be eaten straight from the jar or warmed up in the microwave for a minute. Store in airtight containers for up to five days.