Mint Oreo Cheesecake Bars
Delightful dessert bars that combine creamy cheesecake with the crunch of Mint Oreos, perfect for any occasion.
Ingredients
For the crust
- 1 package Mint Oreo cookies Crushed into fine crumbs
- ½ cup unsalted butter, melted
For the cheesecake filling
- 8 oz cream cheese, softened Make sure it's softened for easy mixing
- 1 cup powdered sugar
- 2 cups whipped topping
- 1 teaspoon vanilla extract
- green food coloring (optional) Adjust amount based on preference
Instructions
Preparation
- Crush the Mint Oreo cookies into fine crumbs.
- In a mixing bowl, combine the cookie crumbs with melted butter and press them into the bottom of a greased pan to form the crust.
- In another bowl, beat together the softened cream cheese and powdered sugar until smooth.
- Fold in the whipped topping and vanilla extract until well combined. If desired, add green food coloring to achieve the festive look.
- Pour the cheesecake mixture over the Oreo crust and spread evenly.
Chilling
- Refrigerate for at least 4 hours or until set.
Serving
- Cut into bars and serve. Enjoy your Mint Oreo Cheesecake Bars!
Notes
Store any leftovers in an airtight container in the refrigerator for up to five days. These bars can be frozen by wrapping tightly in plastic wrap and placing in a freezer-safe container.