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Layered Pudding Brownie Dessert

A delightful combination of rich brownies and creamy chocolate pudding, perfect for gatherings or a cozy evening at home.
Prep Time 20 minutes
Cook Time 30 minutes
Total Time 1 hour 30 minutes
Course Dessert
Cuisine American
Servings 12 servings
Calories 250 kcal

Ingredients
  

Brownie Layer

  • 1 box brownie mix Plus ingredients as per package instructions.

Pudding Layer

  • 2 cups chocolate pudding mix
  • 4 cups milk
  • 1 container whipped topping

Topping

  • to taste Chocolate shavings or sprinkles Optional, for topping.

Instructions
 

Preparation

  • Prepare the brownie mix according to package instructions and bake in a suitable pan. Allow to cool completely.
  • In a large bowl, whisk together the chocolate pudding mix and milk until smooth. Let it set for a few minutes.

Assembly

  • Once the brownies have cooled, cut them into squares and layer them in a serving dish.
  • Pour the chocolate pudding over the brownies evenly.
  • Top with whipped topping.
  • Optional: Decorate with chocolate shavings or sprinkles.

Chill

  • Chill in the refrigerator for at least 1 hour before serving to set.

Notes

Serve this dessert chilled. For an extra touch, consider adding a dollop of additional whipped topping on top of each piece before serving. Store any leftovers in an airtight container in the refrigerator for up to 3 days.
Keyword Brownies, Chocolate Pudding, Easy Dessert, layered dessert, No-Bake Dessert