Keto Lime Mousse Cups
Delightful low-carb lime mousse cups that combine rich flavors with a light, airy texture, perfect for anyone on a keto diet.
Ingredients
Mousse Ingredients
- 1 envelope unflavored gelatin
- ¼ cup cold water
- ⅓ cup hot water
- ½ cup low carb sweetener (monk fruit or erythritol) Adjust according to taste
- 1 tablespoon lime zest
- 2 cups heavy whipping cream Chill for best results
- ⅔ cup lime juice (key lime or regular)
Instructions
Preparation
- Sprinkle gelatin over cold water and let it sit for 2 minutes.
- Add hot water and stir until dissolved. Set aside to cool slightly.
- In a large bowl, whip the cream, sweetener, and lime zest until stiff peaks form.
- Slowly add the gelatin mixture and lime juice, mixing just until combined.
- Divide the mixture into cups and refrigerate for at least 2 hours until set.
Notes
Serve chilled for a refreshing dessert. You can top with extra lime zest or a dollop of whipped cream. Store in an airtight container for up to 3 days.