Cinnamon-Sugar Air Fryer Banana Chips
Crispy and sweet, these cinnamon-sugar air fryer banana chips are a healthy alternative to traditional snacks, perfect for sharing with family and friends.
Ingredients
Main ingredients
- 2 pieces ripe bananas Choose ripe bananas for best sweetness.
- 1 tablespoon cinnamon Adjust to taste.
- 1 tablespoon sugar Can skip for a healthier version.
- 1 tablespoon cooking spray or a small amount of oil For greasing the air fryer basket.
Instructions
Preparation
- Peel the bananas and slice them thinly.
- In a bowl, mix the cinnamon and sugar.
- Toss the banana slices in the cinnamon-sugar mixture until well coated.
- Preheat the air fryer to 350°F (175°C).
- Arrange the banana slices in a single layer in the air fryer basket.
- Spray lightly with cooking spray.
Cooking
- Cook for 10-15 minutes, shaking the basket halfway through, until crispy.
Serving
- Let cool and enjoy as a healthy snack!
Notes
These chips can be served with yogurt dip, sprinkled over oatmeal, or added to a trail mix. For a unique twist, experiment with different spices like nutmeg or cocoa powder. Store in an airtight container at room temperature for best freshness, ideally within a week.